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Farm to Table Dinners

Farm to Table Dinners

Need a date night or a night out wth friends, come for a 5 Course dinner on the farm. Sit out on the patio, enjoy the flowers and the fresh air while you enjoy dinner made with  all of our yummy food from the farm. Most of it is raised here and then add in a little of our great goat cheese. It will be a great dining expierence. All dinners include sampling all of our great cheese.

‚ÄčSaturday - July 9 - August 13 - September 10

Reservations and payments required. You can sign up below or call us at the farm 231-826-GOAT

$35.00 per person

July 9th: Appetizer: BLT Chicken Nachos - #2 Stuffed Pepper Soup #3 Fresh Tossed Salad & Cucumber Salad #4 Baked Pork Chops, Buttery Carrots, Baked Cheese Potatoes, Rolls #5 Pie

August 13th #1 Cherry Tomato w/Goat cheese #2 Cheesy Brocolli Soup #3 Fresh Tossed Salad /Broccoli Salad #4 French Onion Chicken, Golden Mashed Potaotes, Roasted Beets w/Goat Cheese and Walnuts, Muffins #5 Chocolate Pudding Pie

September 10th. #1 Hot Broccoli cheese Dip #2 Mushroom Soup, #3 Fresh Tossed Salad / Tomato & Zucchin1 Salad, #4 Ham Dinner, Scalloped Potatoes, Roasted Herb Squash w/ goat cheese, Rolls #5 Apple & Pecan Goat Cheese Puffs 

    Maple Leaf Farm & Creamery   Maple Leaf Farm & Creamery
    Food to Table Dinners 2021   Farm To Table Dinners 2021
         
    12-Jun   Aug. 14
1st Course   Party Spinach Spread 1st Course Tortilla Pinwheels
2nd Course   White Chicken Lasagna soup 2nd Course Stuffed Pepper Soup
3rd Course   Tossed Salad/ Apple Feta Salad 3rd Course Tossed Salad, Creamy Cucmber Salad
4th Course   Roasted Chicken 4th Course Roast Beef, Golden Mashed Potatoes
    Grandpa's Party Potatoes   Loaded Caulifower
    Roasted Beets, Carrot Biscuits   Red Lobster Biscuits
5th Course   Goat Cheese Brownies 5th Course No Bake Cheese Cake
         
    Maple Leaf Farm & Creamery    
    Farm To Table Dinners 2021   Maple Leaf Farm & Creamery
    10-Jul   Farm to Table Dinners 2021
1st Course   Goat Cheese Spread (Roasted Pepper)   Sept. 11
2nd Course   Cheesy Broccoli Soup    
3rd Course   Tossed Salad/Marinated Cucumber Salad 1st Course Tomato Goat Spread
4th Course   Pork Loin, Roasted Potato & Onion 2nd Course Cream of Potato Soup
    Sweet Onion Cream Corn 3rd Course Tossed Salad, Watermelon Salad
    Sweet Onion Cream Corn 4th Course Pork Ribs, Baked Parmesan Potatoes
    Garlic & Herb Flat Bread   Buttered Carrots
5th Course   Strawberry Bliss   Greek Style Zucchini & Feta Muffins
      5th Course Blueberry Basil & Goat Cheese Pie