Cheeses, honey, sweets and soaps available now!

Farm to Table Luncheons

Enjoy healthy foods made from our own greenhouse produce and handmade goat cheeses.  Our last luncheon will be Sept. 16 for 2021

Starting in May, they will be on Thursdays at 12:30, reservations and payment required. All lunches include Ice Tea and Flavored Waters. Price is $12.50 per person. 

July 29: Mediterranen Tomato Bites Main Dish: Mediterranean Pasta Salad & Beet and Feta Sandwiches - Dessert: Cool Strawberry Cream

Aug. 12:  - Appetizer: Cucumber bites w/ Herb Cheese - Main Dish: Tuna Stuffed Tomatoes, Tossed Salad - Dessert: Cranberry Orange Crumb Tart

Aug. 26th - Appetizer: Creamy goat Cheese & Honey - Main Dish: Bacon Wrapped Chicken Breast, Pasta & tossed Salad -Dessert: Chocolate Pudding Pizza

Sept. 2nd- Appetizer: Fresh figs w/Rosemary Whipped Goat Cheese- Main Dish: Fancy Grilled cheese, Pasta Salad, Homemade Chicken Noodle Soup - Dessert: Italian Love Cake

Sept. 9th- Appetizer: Creamy Chicken Nachos, Main Dish: Chicken Salad Wraps, Tossed Salad, Broccoli Salad, dessert: Goat Cheese Brownies

Sept. 16th - Appetizer: Pear Bruschetta, Main Dish: Our Homemade Pizza, Beet Pesto, Tuscan Chicken,Veggie / Cherry tomatoes, Ham & Onion, Tossed Salad, Dessert: Apple Crisp